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‘We consider ourselves strategists. We help people make decisions about the technology that they employ’
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Even when walking her dog, Sarira Motaref, professor-in-residence in the School of Civil and Environmental Engineering (SoCEE), is attuned to structures and forces — and to her classes
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National documentary spotlights Laurencin’s contributions to biomedical engineering and regenerative engineering
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Over 240 members of the turfgrass industry learned about the latest research at UConn and technologies on the market
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Mingyu Qiao, UConn Assistant Professor of Innovation and Entrepreneurship in the College of Agriculture, Health, and Natural Resources, will lead a global team using a novel strain of microalgae grown on spent brewer waste to develop a lower cost version of an essential omega-3 fatty acid critical to fetal and infant brain and eye development
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“If plants are your livelihood, or you just have a plant in your office that’s not looking so hot, we’re here to help you, and we’re really excited to do it.”
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UConn Health Parkinson’s disease patients like Jose Figueroa are experiencing the power of a UConn-made protein shake being tested by the UConn research team in an FDA clinical study.




